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發起人的故事

Our Brand Story

Founder Rou Gu Cha Cafeteria “發起人肉骨茶” have been serving aromatic “Rou Gu Cha,肉骨茶” (also known as Bak Kut Teh in the Hokkien/Teochew dialect) for over 40 years. Founder Bak Kut Teh has established a reputation as one of the best Rou Gu Cha in Singapore.

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發起人 肉骨茶

Founder Bak Kut Teh

The secret to the quality of Founder’s Bak Kut Teh is in the insistence of its founder, in using only the freshest meaty pork ribs, simmered in a specially formulated broth of herbs and spices.

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肉骨茶香料

Our Product

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Founder Bak Kut Teh Spices

$20.00

Pack of 6, our specially formulated Bak Kut Teh Spices, 肉骨茶香料.

Founder Bak Kut Teh Spices uses a secret blend of spices to let the natural sweetness of the meat shine through and ensure that each bowl of bak kut teh is aromatic and intensely flavourful.

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發起人餐厅

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